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No hormones, steroids, antibiotics or grains are ever used on our animals. WSDA has developed a convenient flyer [PDF 5.3 MB] highlighting the prolific and diverse types of organic crop and livestock production in the state. (360) 732-4601 or (360) 301-3521. For over 50 years, 335 of our acres have served as a Certified Organic Washington State Tree Farm. We offer shipping to customers within the Our farm store is open Saturdays, 10-3pm. certification from the WSDA for angora wool. let us know if you would like to visit one of our farm locations to hear The sustainable care of the land and animals is important to us, to our customers, and to the community. Call or email to order. North Carolina | North Dakota | Ohio That Ship| Florida | Georgia | Hawaii | Idaho From seasonal harvest festivals to farm tours and hands-on workshops, there are many ways to immerse yourself in the world of organic farming. If there are no other customers, you may come up to the sales table. By prioritizing long-term sustainability, farmers can reduce their reliance on non-renewable resources and help combat the effects of climate change. Smaller beef packages and ground beef packages are also available. Our cattle are born and raised entirely on our ranch in the Skagit River Valley. North Prairie Ranch, Trevor Kaech, 183 Doty Dryad Rd, Chehalis, WA 98532. Wild Edge Farm, Jim and Karen Weaver, 621 Sisson Road, Port Angeles, WA 98363. They live in clean pastures with fresh water and Website: www.pndorganicbeef.com. and are available by the 1/4, 1/2, or whole carcass cut to your specifications according to personal preference. Castle Rock Ranch, Albert Walsh, 12718 Old River Road, Kingston Idaho 83839. Books about Farming, Lazy Ramstead Ranch, Eileen Napier, PO Box 470, 990 Dennis Road, Ione, WA 99139. But when is the best time to visit? We sell our beef by the 1/4, 1/2, or whole and pork by 1/2 or whole portions and occasionally by the package at the farm when we can get access to USDA processing. We do this for you, your health, and the health of the planet. Our beef is also available through the Gorge Farmer Collective. yard and wooded areas as they wish. Because our soils are mostly peat in a frequently flooded valley, we must keep our cattle in a large confinement area in the winter to protect water quality and salmon habitat and to reduce field pugging. Everson Goshen Road, Everson WA 98247. management is a goal-driven decision making process that ORGANIC FENUGREEK SEED TEA BAGS - J Mac Botanicals sources organic fenugreek seed from the lush green farms of the Fayoum Oasis in Egypt, the center of Egyptian agricultural for thousands of years. has never been treated by pesticides or chemicals, it is Over winter the sheep and cows are fed We do have a few rules to accommodate for COVID-19 when you make your visit. Natural and From the lush farmlands of the Skagit Valley to the rolling hills of Walla Walla, the state is home to a diverse range of organic farms producing some of the freshest and most nutritious produce in the country. Website: www.skagitriverranch.com. In this guide, well take a closer look at the journey of organic produce, from the farm to the table, highlighting the people, places, and practices that make it all possible. farm promoting humanely and ethically raised animals. Website: www.crown-s-ranch.com. E-mail: packages. The meat chickens are housed We farm about 800 acres here on Whidbey Island. We are a small farm so our cattle can be in an of lush green grass on a dozen plus rotated pastures, with free of chemical fertilizers and pesticides. Table 1. God designed them to eat. E-mail: [email protected]. Certifying organic producers and handlers, Registering inputs for use in organic production, and. While their farm isn't certified organic, the Longs use organic practices. 2490 E Pickering Road, Shelton WA 98584. (509) 392-9802. catalog and website or call our toll free number. E-mail: [email protected]. | Connecticut | Delaware |District of Columbia | Farms and can lead to illness. weather forces us to house them, they are only fed premium Home . as nature intended. Click here to visit our online store. pasture grass (grazing in good weather and fed grass hay cut from the This E-mail: [email protected]. We use managed intensive grazing programs that not only ensure the health of the animals, but the health of the land, water and native plants. A few cattle | Oklahoma | Oregon Our customer service operators are available: Monday All farm buildings and bathrooms will be off limits to customers. Olympia, WA 98504-2560, Regular business hours: WSDA Organic Program is dedicated to organic integrity and professional service. In addition to our pasture management, all of our bison are processed at USDA inspected plants. Organic farming in Washington State relies on natural pest control methods such as crop rotation, companion planting, and biological pest control, reducing the use of harmful pesticides that can negatively impact local ecosystems. For more information, current pricing and dates about beef from our ranch, please send us a note or give us a call. What we offer: We have an assortment of bundles available on our website for our customers to choose from. Duffy Road, Sedro Wooley WA 98284, 17847 WSDA Organic Program is accredited as a certification agent by USDA. Website: www.3sistersbeef.com. BCS Livestock raises had our eggs tested at a nutritional testing lab as part of a study on We would My grandmother started Windy N Ranch is located in Eastern Washingtons Kittitas Valley, just outside Ellensburg and Central Washington University. Washington State Department of Agriculture Organic certificationallows a farm or processing facility to sell, label, and represent their products with an organic claim. We only harvest July through November so that all animals have had at least 90 days on green, growing grass to maximize nutrition and quality. We have set very high standards and practices for ourselves. Organic certification does not expire and remains valid until the operation voluntarily surrenders their certification, or their certification is suspended or revoked in response to a compliance action. E-mail: [email protected] Website: Pick up in person at our neighborhood drop point in Port Townsend or on the farm on Marrowstone Island. Our chickens and pigs receive grains that are free of chemicals, GMOs, corn, and soy. we are able to provide our customers. Shop Chickpeas/Garbanzo Beans, Lentils, Black Beans, Kidney Beans, Green Lentils, and various Wheat Berries grown on our farm in Washington State. We believe the consumer shouldn't have to buy beef from a grocery store which could be sourcing their products internationally. The delicate flavored lamb of a 106 OR-35, Hood River, OR 97031, USA 5. Washington State University develops annual reports on the organic sector in Washington state, and maintains extensive historical data about the industry and trends. Feel free to call or email for more information. Come visit, bring a kayak and enjoy the river. We are honored to be your farmers and grow truly delicious food for you that nourishes the body and regenerates the health of the earth. Exploring these farms is not only a delightful experience but also an opportunity to support local communities and a healthier planet. (800) 608-4825 (Customer Service) or (360) 325-0104 (Office). 2 Schoolhouse Road, Friday Harbor WA 98250. Organic farming practices often involve preserving natural habitats and promoting biodiversity by planting cover crops, maintaining hedgerows, and minimizing soil disturbance. contact (360) 902-1800, All crops or products that are sold, labeled, or represented as organic must be certified unless the operation is, For your convenience, WSDA Organic Program maintains a webpage that includes all of the. 3 Sisters Family Farms raises all-natural grass fed and grass finished beef, all-natural pork, grass fed and grass finished lamb, and all-natural broilers (chickens). Wormers and pesticides for flies and lice are seldom used. Delivery to your location may be possible. Our web site will have ordering located outside Yakima in Central Washington. WA 98233. To purchase from us, please contact us and we will add You When possible, get to know your farmer. We are looking for people to serve as drop off points. markets run MayOctober. hormones, or any other non-approved feeds, resulting in tender, (Mailing address onlyall orders are shipped directly to our customers from Wisconsin via FedEx). Katahdin hair heritage breed ewe will be a welcome addition to your diet. Facebook: https://www.facebook.com/WestValleyBeef/. Year round we sell beef by the box or individual cuts on our online store. We have a self-serve farm store on site; come anytime and walk the farm. We look forward to raising our children on this ranch just as generations have done before us. South Steele Road, Prosser WA 99350, 12718 Old River Road, Kingston Idaho 83839. We hope to hear from you! by the whole, half, or quarter to bring to your table. 1591 Organic farms in Washington State often prioritize local markets, supporting the local economy and reducing the carbon footprint associated with long-distance food transportation. We may exceed certified standards. It is dry aged for 710 days, then cut, wrapped and frozen to your specifications by a state-certified meat cutting establishment. Bone Dry Ridge Farm raises Icelandic have this home grown meat served in restaurants. (* Fees may apply for credit and debit card transactions.). cater to people who want to know where their food comes We practice regenerative agriculture, focusing on soil life by minimizing tillage, and utilizing cover crops, bio-char, multi-species grazing, and crop rotation. (360) 421-0535. The meat is cut and wrapped locally certified-organic, free-range broiler chickens and turkeys; grass-fed, The 30 acre Eggert Family Organic Farm is located on Animal Sciences Road directly east of the main Pullman campus. Washington State is a haven for organic farming, with its fertile soil, abundant rainfall, and commitment to sustainable agriculture. We are primarily self sufficient, raising all the feed that our animals eat. Our Chickens are raised in Salatin-style moveable pens after two weeks in the brooder. product. Staff will bag into new paper bags if needed. Our beef is 100% grass fed, moved daily to maximize nutrition. (360) 849-0030. Real honest to goodness free-range Certified Organic chicken Eggs. hormones or other growth enhancers. We offer online ordering for easy pick-up at our farm and at the Olympia, Tacoma Proctor, Aberdeen, and Elma farmers markets. selling the milk cows in December 2000, we decided to get a few beef (360) 435-9078. left with their mothers. Local Grassfed Meat, Shop ranching on the Hoh River in 1913. We have been in the cattle Farm-to-table is more than just a buzzword in Washington States organic farming scene. Go beyond organic, go grass-fed! Windy N Ranch, Ellensburg, WA. Competitively priced Natural Resources Building cattle. We have our retail site on the internet well in high rainfall areas and sheep that can gain weight easily on Animals on our high quality grass and legume-based pastures. West Valley Beef is E-mail: [email protected]. cattle and sheep, and grainfed pigs supplemented with pasture. Washington State U-Pick Farms - 2023 PickYourOwn.org Looking for a local, pick-your-own farm in Washington State?