Step 4 Fry The Veg & Prawns . Ingredients. Made with ham. House special fried rice is delicious as a side dish or a complete meal in itself. Add the chilled rice. You can even cook the rice the night before. Cook onions in oil in a hot wok until they just begin to brown; add garlic and stir-fry until fragrant. this link is to an external site that may or may not meet accessibility guidelines. Refrigerate for up to 3 days or freeze for up to 3 months. Fry the onion, garlic and bacon in a large, very hot pan until they start to colour. Share on twitter. Hubs loved it even though dinner was made with all leftovers. Any meat can be used, but goes best with shrimp, bacon, spam, ham, Chinese sausage, or pork. Add carrots, onion, peas and … Japanese fried rice – Mirin (sweet … Cook rice according to package directions. I use this recipe to use up leftover rice from Chinese take-out. Add enough canola oil to cover the cooking surface of the pan and heat to smoking. • Chāhan (チャーハン) or Yakimeshi (焼飯) is a Chinese-derived fried rice suited to Japanese tastes by the addition of katsuobushi for flavor, prepared with myriad ingredients. Share on facebook. I usually cook the eggs separately … I backed off the sriracha without reading the other persons review and I'm glad I did. 1 large mug white basmati rice … Bring water to a boil. The super hot pan and multiple additions of rice made my dish come out perfect. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Try making this 'special' fried … This was a perfect recipe for some leftover pork chops and rice. Beat eggs and water together in a bowl until smooth. Percent Daily Values are based on a 2,000 calorie diet. Add comma separated list of ingredients to exclude from recipe. Saute onion and garlic in oil until fragrant, 1 to 2 minutes; add peas and carrots and cook until hot, 1 to 2 minutes more. Add an additional 1 tablespoon butter to the pan and heat until melted. It isn t terrible but it s not very good either. I didn't have any fish sauce and I used leftover yellow rice but this turned out fantastic. You can frequently order the dish with only pork, or only chicken. The short-grain Japanese rice that is common to most stores is too sticky for fried rice, especially if it’s freshly made. A couple squirts was all it needed. Add the chilled rice. Thanks for the recipe. https://www.goodfood.com.au/recipes/neil-perrys-fried-rice-20180226-h0wnsh Twist on the typical fried rice found at a typical Chinese restaurant. Thai fried rice- uses fish sauce, soy sauce, and sugar. This recipe is great for using up leftover ingredients and can be adapted to suit what you have, you could swap the cooked chicken or ham for cooked prawns or pork. Stir soy sauce, fish sauce, sriracha sauce, sugar, salt, 1/2 teaspoon white pepper, and monosodium glutamate into the rice mixture; continue to cook and stir until the grains of rice are no longer sticking together, 2 to 3 minutes more. Specifically reviewing the technique since I didn’t have 100% of the ingredients on hand. Heat 2 teaspoons canola oil in a large wok or skillet over high heat until smoking. Add the garlic and ginger and cook briefly, stirring all the time. James Martin’s version of this takeaway favourite is fast, easy, uses up your leftovers and goes easy on the washing up. https://www.delish.com/uk/cooking/recipes/a30413128/how-to-make-fried-rice Allrecipes is part of the Meredith Food Group. Followed recipe added sriracha sesame seeds and zucchini instead of cucumber. Read about our approach to external linking. The longer the rice sits the better it tastes! Return cooked eggs to the pan. In American Chinese restaurants, fried rice is often a combination of rice, peas or carrots, and small amounts of pork or chicken. Chinese-American fried rice – tomato ketchup and Worcestershire sauce are used to render a whole new flavor. It is a flesh-eating virus that infects the penis with text on this shock site saying "If you liked Special Fried Rice, then you'll love this." Then soak rice in … 906 calories; protein 21.9g; carbohydrates 168.2g; fat 14.8g; cholesterol 186mg; sodium 1598mg. https://www.stayathomemum.com.au/recipes/special-fried-rice Made this with sausage and without cucumber. Very tasty! Pour beaten egg mixture into the skillet, let it cook in the oil briefly to begin to firm, and then scramble lightly with a wooden spoon until the eggs are cooked and shiny, 2 to 3 minutes. Add in soy sauce, fish sauce, sweet soy sauce, white pepper powder and continue to fry the rice for a couple of minutes. It makes the end result well worth it. Loaded with prawns, ham, chicken and vegetables - this fried rice dish tastes just like the one you can order at your favourite Chinese takeaway. Add comma separated list of ingredients to include in recipe. Add vegetables (still frozen is fine). This special variety of rice is a very popular and common meal in Asian cultures, like the famous Japanese fried rice, and the Southeast Asian cuisines. Remove cooked eggs to a plate. It has really good flavor; Althusser. Never knew why my rice would come out mushy and sticky before even with using leftover rice. It was so good my husband finished it all and I had no leftovers for lunch. Once you've learned how to cook fried rice, the world is your oyster. Remove pan from heat and sprinkle green onion and cilantro over the fried rice; toss to mix. Stir fry until the eggs have set. Slice cucumber diagonally and arrange in a circle around the serving platter. It tasted great! www.chineserecipesforall.com/recipes/view/special-fried-rice Beat the eggs together and add to the pan. So after boiling your rice, spread it out on a baking tray or in a large dish and leave to cool, uncovered for 20-30 … Many restaurants include a bit of seafood in recipes and label fried rice with mixed meats as a house special. Next, I add lots of veggies to this rice. Heat the vegetable and sesame oil in a wok or large frying pan until it very hot. Info. Twist on the typical fried rice found at a typical Chinese restaurant. Need to get fish sauce. Congrats! Amount is based on available nutrient data. Cook for 2 minutes so they defrost and water evaporates. Add the garlic and ginger and cook briefly, stirring all the time. Any meat can be used, but goes best with shrimp, bacon, spam, ham, Chinese sausage, or pork. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Heat 1 teaspoon sesame oil in a large nonstick skillet over medium-high heat. Wait for 30 seconds and then cover the "egg well" with the rice. Add the peas, ham and chicken to the wok and warm through. The disease is called Special Fried Rice, hence the title. See more Cheap 30-minute meals for one recipes (12). Yangchow (Yangzhou) fried rice is still the standard by which all other Chinese fried rice dishes are judged: Allow leftovers to cool completely before storing in airtight containers or resealable bags. Nutrient information is not available for all ingredients. Leaving it to dry helps a bit, but for the best results use long-grain rice since there’s more surface area for the oil to fry. Chinese special fried rice is a ubiquitous item on Chinese take away menus around the world, mine features chicken, pork and cocktail prawns and takes just 20 minutes to cook! Advertisement. For flavor I add soy … How to make fried rice: Now, for making fried rice, it's better to use cold, drier rice. https://schoolofwok.co.uk/tips-and-recipes/special-fried-rice If each step is carefully followed, and the pan is always HOT when cooking, then this fried rice is sure to be a hit! Make a "well" in the middle of the wok and pour the beaten eggs in the middle of the rice. Add the mushrooms, pepper and fry for another 2 minutes. You saved Special Fried Rice to your. Do not add too much rice to the pan at any one time or toss too vigorously or the pan will cool down, ensuring a soggy dish! SPECIAL FRIED RICE (serves 6) 1 onion, diced 5 cloves garlic, crushed 1 knob ginger, grated or chopped 3 cups finely diced zucchini, corn, frozen peas, carrot, capsicum etc Serve with chow mein and sweet fire chicken for Chinese take-out night! Rinse 1 cup basmati rice very well in water till the water runs clear of starch. Best fried rice recipe I have ever made! We topped this rice bowl recipe with avocado, carrot, radishes and spinach along with eggs, but whatever vegetables you prefer will be just as delicious. Add in the overnight rice and stir well with the ingredients. 2 teaspoons canola oil, or more as needed, ¼ cup frozen peas and carrots, thawed and patted dry with paper towel, 1 tablespoon sriracha sauce, or to taste (Optional), ½ teaspoon ground white pepper, or to taste, ½ teaspoon monosodium glutamate (MSG) (Optional), ¼ cup chopped green onion, or to taste, divided, ¼ cup chopped fresh cilantro, or to taste (Optional). Peel outside skin of cucumber with vegetable shredder to create a ragged design on the outside. If using meat, add after cooking onion and garlic and cook thoroughly before moving on to peas and carrots. If you travel to any of these areas, you will find fried rice to be a very common street food, which is what added to its popularity. Fried rice is best when it is made with cold rice. Heat the vegetable and sesame oil in a wok or large frying pan until it very hot. Share on pinterest. Pour 1 teaspoon sesame oil into the hot pan. Special Fried Rice is a shock site showing a picture of a flesh-eaten penis. Was a hit with teenagers! Information is not currently available for this nutrient. This special rice tastes great with any Indian meat, fish or vegetarian curry. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Will definitely be making again soon! House special fried rice is a popular rice dish consisting of generous portions of shrimps, beef, and chicken along with the customary eggs and vegetables; learn the simple technique which … Season with salt and pepper and stir fry for about 5 minutes on a high heat. Rice for Fried Rice The title also proclaims "It's worse than Blue Waffle.". Add rice, reduce heat, cover and cook over medium low heat until tender, 15 to … Turned out awesome. Make sure you take the time to mix the rice one cup at a time. Gradually add rice to the skillet, breaking and tossing chunks to break into individual grains and mixing with vegetables; cook and stir until the rice starts to turn a slight brown color and is completely hot, 2 to 3 minutes. Heat the majority of your oil in a wok on high heat until it starts to smoke. It has a great flavor and very versatile. While rice is cooking, heat a wok or large skillet over … Your daily values may be higher or lower depending on your calorie needs. 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